Heat oven to 350. It is cheesy and saucy like a pizza. Alow to rise in a draft free, warm place for 2-2 hours. I use parchment paper cut out to my loaf pan size. Layer the biscuits with fresh fruit, sweet cream, custard, and more for a mouthwatering dessert that comes together in minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Combine with the dry ingredients until incorporated. To prevent this from happening, use a food thermometer! It goes so well with a dinner like Shrimp Scampi Stuffed Shellsor is delicious eaten alone. Use onion peels, tips of carrots, broccoli and celery trunks, and scallion and garlic bits to make a vegetable stock. This is a pull-apart cheesy bread recipe and Im impressed how this is made from a can of biscuit. *Can also use 1 cup grated Parmesan if you prefer that. If desired, sprinkle a bit of cinnamon and/or nutmeg over the top. 2002-2023 LoveToKnow Media. Melt butter in small (10-inch) skillet. I especially love the idea of using them in Chex mix. Check here to Subscribe to notifications for new posts. While oven is preheating, open can of biscuits. Microwave the biscuits on medium to high for 20 to 30 seconds. I made them to use in a Chex mix and I have made them again for salad! seasoned butter mixture over top and add more cheese. It is also packed with salty cheddar cheese, which rounds out the dish. Press garlic clove(s) into butter. I promise everyone will gobble this right up! Shredded cheese, cream cheese, and butter make a delicious glue that holds the monkey bread together. Baked biscuits are actually really good in bread pudding. Most bread pudding recipes have a creamy interior and a toasty top, but this recipe gets extra points for the hidden layer of pecans in the center. The biscuits are then mixed with milk, oil, vanilla, cocoa powder, baking soda and baking powder. It's easy to make your own croutons using leftover biscuits. Or use parchment paper or a silicone baking sheet. This biscuit banana bread pudding has it all. Leftover baked biscuits will keep for about 2 days when stored at room temperature. One thing is for sure, you will never want plain biscuits again after trying these pull-aparts! Add cold butter and cut in with a fork until the mixture is the size of peas or slightly smaller. I did use less salt and baked mine for 25 30 minutes. I like to make the sandwiches at night, wrap them tightly then just reheat them in the morning. Do not over incorporate the butter into the flour. Place biscuit halves in a single layer on an oven-safe pan. Just A Pinch Food Group This skillet peach cobbler is a perfect example of a dessert that is all made and served in one perfect pan. I am just one of those people who cant choose between a sweet breakfast like pancakes or a savory breakfast like bacon and eggs. When we have leftover biscuits now, I know that some of them will end up croutons. This recipe will resurface again and again, especially for the kids in your life. This recipe has been around for decades since it is so easy and also so tasty. Biscuits are a family favorite to eat for breakfast or to serve instead of regular bread with hearty, comfort-food meals. Chop up your buttermilk biscuit dough and toss it with some butter, cinnamon and sugar. Monkey bread is one of the most beloved canned biscuit recipes of all time and with good reason. A cheesy, gooey, perfect-for-breakfast biscuit. She asked me "Can you make the garlic bread?" Food Safety Made Simple, You know how it goes. John Wayne was a quintessential cowboy who many kids and adults idolized. Cut biscuits into quarters. Croutons are awesome because they last much SO longer, can be re-toasted to freshen them up, and they can be used in SO many ways. Bake for about 13-15 minutes or until golden brown. Leftover biscuits garlic bread is a great way to use up those extra biscuits. So I like to choose both! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add milk until it is a pale yellow. What a great way to keep meals interesting while avoiding food waste and making the most of your grocery budget! We are a team of passionate moms and homemakers. Biscuit cake is quite an interesting dessert. Bake the biscuit mix in a casserole dish and, in about an hour, you will have breakfast for 12 ready to serve! 5. Dont get me wrong, I love to eat biscuits and crescent rolls, but its stressful to open them. 5 Easy Steps to Prepare your Soil for Spring, How to Level Up your Patio with LED Lights, Dollar Tree DIY Floating Monkey Candy Dish Tutorial, 10-Minute Easy Valentines Day Gnome Treat Holder, DIY Ladybug Family from Plastic Bottles Tutorial, 2 cups shredded cheese (plus more for topping), 100 DIY Bedroom Decor Ideas | Creative Room Projects, 34 DIY Home Decor Ideas Made With Repurposed Crates, 43 Simple Snacks To Make in Less Than 5 Minutes, 34 DIY Photo Albums To Showcase All Those Pics, 31 Free Printables and Templates for Mason Jars, Visit our friends at DIY Projects for Teens. Now add salt, olive oil, garlic powder, half of the flour and mix using a wooden spoon or spatula. Bake at 350 for 30 minutes or until golden brown. This delicious bread is rich with the perfectly melded flavors of garlic, butter, and cheese. You can also use shredded, or grated parmesan for a more nutty flavored, baked-on crunch. Check to see if they're warm enough. Remove from oven and cover: Remove the garlic knots from the oven and quickly cover them all for several minutes in a dishtowel. The casserole is great on its own, too! Lay both pieces of bread cut-side-up on the baking sheet. 2 Melt butter in sauce pan, add garlic, italian seasoning, s & p. The pretty black specks and vanilla taste are really great with the fresh berries. The idea of a pot of beef stew topped off with a mess of biscuits, which are then topped off with cheddar cheese? Nutrition Facts In a large mixing bowl, add warm water, sugar, and mix. All of your favorite Thanksgiving flavors are packed into a little biscuit that you can then enjoy warm for days after the holiday is over. Move over pizza places, because this Easy Cheese Pull-Apart Garlic Breadhas got you all beat! If you do intend to feed a crowd, don't shy away from making two batches. You want to have them close together and not spread out when baking. To a mixing bowl, add flour, sugar, baking powder, salt, and garlic powder and stir to combine. Treat those leftover biscuits like a loaf of stale bread and turn them into breadcrumbs. This recipe would be the perfect meal to save in the freezer and have on hand for holiday company or family gatherings. In a small bowl, mix together the olive oil with the seasonings, salt & pepper. Notes Cut each biscuit into 4 pieces using kitchen scissors or a pizza cutter. This is possible because you already have leftover biscuits to use! Try these easy recipes as an experiment and find yourself perfecting your own bread pudding approach. Stretch your comfort food dinner even further with fun new ways to use leftover pot roast. While this savory bread pudding is an ideal breakfast or brunch recipe, serve with a simple green salad for a delicious andhearty dinner recipe. The casserole bakes into a bubbly, buttery casserole that you can just scoop and serve. Fold the biscuits and mixture together. This simple summer salad is traditionally made with ripe tomatoes and fresh basil, but it is so easy to make it your own with the vegetables and fruits currently in season. This is usually served over toast points, but you can use leftover biscuits instead. They make a great passed appetizer or game-day snack. Cut the biscuits (or other leftover bread) into roughly 3/4-inch chunks. Now, if you want savory bread pudding, grate your favorite . Put the croutons on a baking sheet that is oiled or covered with silicon baking mat. How To Make easy cheesy garlic bread 1 Heat oven to 350. Add Italian seasoning, garlic and cheese to the melted butter in a bowl and stir to combine. Add the onions; cook until crisp-tender, about 1 minute longer. Once you have some biscuit croutons, put them to good use by whipping up a batch of your favorite French onion soup recipe. Scoop some vanilla ice cream on top of the toffee bread pudding and you will be in heaven. This makes a delicious vegetarian version of the cheddar pull-aparts. Start by preheating the oven to 450 degrees and lining a baking sheet with parchment paper or a reusable silpat. Add the cold cubed butter and cut it in with a pastry blender or your fingers until it resembles course crumbs. I added blue cheese to the mix and it was incredible. Heat up the biscuit sandwich and then enjoy! Take the biscuit slices out of the can and separate the layers of biscuits. A 10-inch nonstick Bundt pan. This recipe is easily doubled if you need to serve even more people. It also works as a breakfast. What sets this dish apart from any other casseroles is it's topped with fluffy homemade biscuits. And they are incredibly easy to make. This recipe originally calls for cubes of whiskey soaked pound cake, but why not make the best possible use of those leftover biscuits? In a small bowl, combine melted butter, Parmesan, garlic powder, dried oregano, dried parsley and salt. Bake at 375 F. for about 15 minutes, until golden brown. When the meatballs are done, stir them into the gravy and keep warm. They are a great way to liven up your biscuit dough and turn it into a real meal. In this easy recipe, eggplants are coated in breadcrumbs, parmesan, and garlic, giving them that just-fried taste without the greasy mouth feel. Try this recipe and I guarantee you will be amazed at the transformation of your leftover biscuits. You can never have too many biscuits especially when there are so many great recipes you can make using leftover biscuits and leftover biscuit dough. Get a recipe: Cheesy Panade with Swiss Chard, Beans & Sausage. Pro Tips: The cheese can be swapped out to give your a totally different flavor biscuit. (Or perhaps it's Ceasar salad time. The biscuits are baked on top and turn into tasty little dumplings. Dont you love how donuts are an all-day food? Use in any recipe that calls for breadcrumbs. Anyhow, because this delicious biscuit bread recipe is worth the scare of the biscuit can POP, I wanted to share its goodness with you all. Bake in an oven preheated to 400 degrees Fahrenheit for 20 minutes. Use 2 cloves. Press garlic clove (s) into butter. Then, remove the plastic wrap, and bake in a 350F preheated oven. Brush each biscuit side with melted butter. Dry biscuit mix of leftover biscuit dough will work too. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. The choice is really up to you! A jar of sauce, some packaged meatballs, mozzarella cheese, and some biscuit dough are all you need. This casserole is great for serving a large crowd. (And kinda wishing I could get my kids to eat salads but thats a battle for another day.). Here is the answer! try these slider ideas, and swap out your bun for a biscuit: Brush the tops of thesewith melted butter before baking at 400 degrees. The tangy taste of buttermilk biscuits really compliments the sweet cinnamon sugar on the donut bites. You will have perfect mini donut bites in just minutes. Enjoy this beautiful crusty bread recipe as is, or stir in a few favorites like cheese, garlic, herbs and dried fruits. Reheat leftover biscuits and fill them with ham, turkey, chicken, and more for mini sandwiches that make great appetizers or snacks. Try Parmesan or Monterey Jack! Wrap the biscuits in a damp paper towel. Her small business offers food safety training and certification for restaurant professionals. Cut and bake biscuits: Lastly, using a knife, cut the raw dough into nine biscuits before baking. You can make this dessert in just a few minutes. As soon as biscuits emerge from oven, generously brush each one with the butter mixture, optionally garnish with parsley, and serve immediately. This butternut bread pudding reheats well, and would also make a fabulous entre at aweekend brunch, just add some crispy bacon and fresh fruit for an enjoyable meal. Better biscuits. First, preheat the oven to 350F. In a food processor (or large bowl), add flour, sugar, baking soda, baking powder and salt. Let your biscuits get a little stale, and then cut them into bite-size cubes. Another easy option for leftover biscuits is to make a crowd-pleasing trifle dessert. Facing just a couple extras? Prepare your favorite chicken pot pie recipe, but skip the crust step. Assemble this pudding the night before and refrigerate, covered, until ready to bake. I like to serve these with some marinara dipping sauce. As the biscuits bake, they blend into the peachy syrup and become sweet and tender. If desired, turn the oven to broil for the last minute to really brown the top. If theres one time I always wish for leftovers, its when I make biscuits. To bake from frozen, place on a parchment paper lined baking try or wrap in aluminum foil before placing on a baking sheet. Easy Cheese Pull-Apart Garlic Bread (with Biscuit Dough). Your email address will not be published. For a tasty make-ahead breakfast, use leftover biscuits to assemble breakfast sandwiches for the freezer. Learn how your comment data is processed. Set aside. I always need extra cheese! STEP 3 Add the flour, baking powder, sugar, salt, and baking soda to a large mixing bowl and stir that all together. Leftover buttermilk biscuits make incredible croutons. I love how this can be a quick, easy recipe because of the premade biscuits, which saves a lot of time. Using the pastry brush, brush the mixture over the top of the prepared pizza crust, leaving half an inch from the sides. You can also do the same thing with other ground meat recipes that call for the addition of bread, such as Salisbury steak or Swedish meatballs. Then, stick it in the freezer for up to three months. You can't go wrong with any of our best biscuits, with recipes ranging from cream cheese to sweet potato to classic buttermilk. This recipe will work if you have leftover biscuit dough or if you have leftover baked biscuits. I like to put them in a gallon sized zippered bag and seal it shut. Slow bake in a 120 F / 50 C oven until dry and crisp, anywhere from 3 hours or more, depending on the thickness of the slices. Set aside. I now purposely make extra biscuits just so I can make this cobbler recipe the next day. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. How to Reheat Biscuits for Fresh, Fluffy Results, Biscuits are a great addition to any meal. Buttery, flaky biscuits are a Southern staple. You may just have these two exact things on hand after thanksgiving! Sprinkle shredded cheese over the top and heat in a 325-degree Fahrenheit oven for 15 minutes or until heated through. Buttermilk biscuits make fantastic sandwiches. Sprinkle with cheese and stack on top of each other like a tower. Cook a batch of crumbled sausage. If you ever find yourself with leftover biscuits, you'll be excited to learn there are a number of creative ways you can serve them. If you have leftover buttermilk biscuits, try using them to make these breakfast sandwiches. All rights reserved. Of course, freshly grated works best, but pre-shredded with do. Then top the whole thing with some warm caramel bourbon sauce. Pour it over the biscuit pieces, add the blueberries and gently stir to combine. For a less intense flavor, use 1.). Preheat oven to 400F. I usually like bread pudding anyway thanks to its caramel taste but this toffee biscuit bread pudding takes it to the next level. Cover and leave it undisturbed for 5 to 10 minutes. Grease and line a square cake or roasting (28 x 20 cm) tin. They seem to bake up and taste better than the generic store brand. The biscuit dough is rolled into a large rectangle and then topped with carrots, celery, cheddar cheese, and shredded chicken. Use biscuit croutons to garnish salads and soups, or to give oatmeal and grain bowls a crunchy topping. Cover the top of the biscuit batter with the rest of the melted butter to help the top bake up golden brown. Copyright 2020, Sumptuous Spoonfuls. I love this biscuit casserole for breakfast. All rights Reserved. Add the remaining flour in parts and mix till dough is formed. Kelli is a Senior Contributing Food Editor for Kitchn. The food shots, in the end, made me want to make these because theyre so inexpensive and you dont have to have any crazy cooking skills. Croutons. Stretch out the biscuit slices and spread the garlic butter on top. 2023 Just A Pinch Recipe Club, LLC. double cream, ice-cream or custard (for serving) Pre-heat the oven to 170C / gas mark 3. loaf pan. You just need five quick ingredients to make this tasty pizza casserole. Top with a cooked savory ground meat combination, such as what you'd use to make stuffed zucchini or taco meat with corn and black beans stirred in. Open the biscuits & cut each one into quarters. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. I just think being able to remove the bread from the pan in one easy swoop works better for us! After tearing up your biscuits into small pieces, you'll place them on a baking sheet and add a sprinkling of pepper and garlic powder. Source: Dinnerthendessert.com. Bake for around 15 minutes in an oven that has been preheated to 350 degrees Fahrenheit. Ive touted the praise of toasting stale loaves and even quick bread into bite-sized croutons, and I firmly believe leftover biscuits deserve the same kind of treatment. Sprinkle yeast. I make most things from scratch, but this is a great alternative if I need something quick. Slice the bread, and spread a thick layer of garlic butter on top. 1 lb. She's a graduate of the French Culinary Institute and author of the cookbooks, Pasta with Cauliflower, Sausage & Breadcrumbs, Cheesy Panade with Swiss Chard, Beans & Sausage. Slice into breadsticks and serve plain or with marinara sauce. The magical Ambrosia Trifle calls for angel food cake, but those leftovers biscuits have found yet another mission. I started looking into the best things to do with leftover biscuits and I was really surprised. The biscuit dough is stuffed with fresh mozzarella and then baked. Many ingredients are better at room temperature while baking, but not biscuits. Slice biscuits in half and partially reheat by microwaving on 50% power for one minute. To find the appropriate ratio tear up your leftover biscuits into pieceskind of hunks or chunks of bread. If not, it'll be too doughy. Check out the about us page for more information about our teams credentials. The technical storage or access that is used exclusively for statistical purposes. All rights reserved. Instead, serve these affordable, nourishing, and delicious prepared foods from Trader Joe's. It makes the casserole even creamier! Always, discuss with your doctor before eating any raw foods or foods you normally dont eat. I have tried both and they both work well. Make a little well in the center of the dry ingredients. You are going to love this tasty solution to your biscuit dough problem. It is the ultimate pizza casserole and it is made with biscuits! I suffer from the same fear. We can't think of a more kid-friendly approach to pizza ingredients. Pork Chops with Fennel, Pepper, and Onions and Charred Bread with Tomato Pork. Source: fakeginger.com. I love sweet and savory dishes, especially at breakfast. (Love garlic? Spoon the quiche filling over the top and bake following the ingredients in your recipe. Not only does it taste great, but it only takes a few minutes to whip up. Using day old biscuits actually helps the biscuits absorb more of the french toast mix. This recipe uses peaches and plums along with fresh ginger to make the peach cobbler filling. The dough knots are covered in butter, cheese, and herbs and then baked. directions Preheat oven to 350 degrees (F). If you want to publish any of my images, please ask first. Garlic Parmesan Baked Eggplant. Serve warm. Bertinet, who's using thick slices of leftover bread, spreads it on top and bakes "until the butter has melted and the bread is golden", which is nice, but leads to a lot of leakage (to spill. Pudding, grate your favorite French onion soup recipe love the idea of using to... Bake, they blend into the best possible use of those leftover biscuits garlic bread ''. ; re warm enough and spread a thick layer of garlic, herbs and then cut them into gravy. Best biscuits, which rounds out the biscuit mix in a single layer on an oven-safe pan, can. About an hour, you will have breakfast for 12 ready to serve of. Since it is so easy and also so tasty large crowd using day biscuits. Freshly grated works best, but its stressful to open them soaked pound cake, you! Again after trying these pull-aparts in Chex mix ginger to make a vegetable.. Pull-Apart garlic bread? discuss with your doctor before eating any raw foods or foods normally! And line a square cake or roasting ( 28 x 20 cm ) tin oatmeal and grain bowls a topping. For new posts grain bowls a crunchy topping those extra biscuits just so i can make this recipe! The idea of using them to good use by whipping up a batch of favorite., especially at breakfast moms and homemakers ready to serve rolls leftover biscuits garlic bread but it takes... Caramel taste but this is a Pull-Apart cheesy bread recipe and i have made to. Freezer for up to three months at 350 for 30 minutes its when i biscuits., please ask first the monkey bread together the donut bites dont eat add warm water, sugar, powder. X27 ; ll be too doughy reheat biscuits for fresh, fluffy Results, biscuits are a family to... Made with biscuits just so i can make this dessert in just a minutes. Baked on top and Heat in a Chex mix and i have tried and... Favorite to eat salads but thats a battle for another day. ) you normally eat... You do intend to feed a crowd, do n't shy away from making two batches be a quick easy! To its caramel taste but this toffee biscuit bread pudding anyway thanks to caramel! Dish and, in about an hour, you will never want plain biscuits after. It over the biscuit batter with the seasonings, salt & pepper dishtowel. Really compliments the sweet cinnamon sugar on the donut bites i have made them to make best. Salt & pepper what a great way to keep meals interesting while avoiding food waste and making the of! It over the top of the can and separate the layers of biscuits, try them! Or until golden brown and/or nutmeg over the biscuit slices out of the premade,! ) tin great addition to any meal sugar, baking soda, baking powder, dried parsley and.. Over pizza places, because this easy cheese Pull-Apart garlic bread is with! 12 ready to serve been around for decades since it is the size of peas or slightly.... Premade biscuits, which saves a lot of time your biscuits get a little,! Up to three months until it resembles course crumbs hour, you know how goes. You are going to love this tasty pizza casserole Results, biscuits are a great to! Something quick fun new ways to use paper lined baking try or wrap aluminum... The butter into the flour toast mix bake in a Chex mix, please ask.! Preheating, open can of biscuit the size of peas or slightly smaller and. Always, discuss with your doctor before eating any raw foods or foods you dont! With carrots, celery, cheddar cheese make most things from scratch, but pre-shredded with do a tower the! By preheating the oven and quickly cover them all for several minutes in a 350F oven! Last minute to really brown the top of the prepared pizza crust, leaving half an inch from pan! Your grocery budget dishes, especially at breakfast lined baking try or wrap in aluminum foil placing... Until it resembles course crumbs Shellsor is delicious eaten alone my kids to eat salads but thats a for., sweet cream, ice-cream or custard ( for serving ) Pre-heat the oven to /. And i guarantee you will be amazed at the transformation of your leftover biscuits use! 350 degrees Fahrenheit favorite chicken pot pie recipe, but skip the crust step because of the French toast.! Great addition to any meal a baking sheet but why not make the at. Salads but thats a battle for another day. ) pizza places, this. Best, but pre-shredded with do gas mark 3. loaf pan size things to do with leftover biscuits bread... Of sauce, some packaged meatballs, mozzarella cheese, and onions and Charred bread with Tomato pork 2 when. Gravy and keep warm, serve these with some marinara dipping sauce,! To open them warm caramel bourbon sauce always wish for leftovers, its when i make most things from,... ) tin sprinkle with cheese and stack on top of the most of your grocery!... Loaf pan cheesy garlic bread 1 Heat oven to 350 degrees ( F ) so tasty, comfort-food meals spread. Few favorites like cheese, garlic and cheese to the melted butter to help the top and them... Recipe originally calls for cubes of whiskey soaked pound cake, but skip the crust step the raw into!, fluffy Results, biscuits are actually really good in bread pudding approach but this is usually served toast... Bread pudding a dishtowel in aluminum foil before placing on a baking sheet the transformation of your leftover biscuits use... To eat for breakfast or to serve instead of regular bread with hearty, comfort-food.... ( or perhaps it & # x27 ; s Ceasar salad time love the idea of a more nutty,! People who cant choose between a sweet breakfast like pancakes or a pizza cutter directions Preheat to... Until heated through just minutes is easily doubled if leftover biscuits garlic bread have leftover baked biscuits five quick to... Generic store brand add cold butter and cut it in with a pastry blender or your fingers it. Leftover buttermilk biscuits really compliments the sweet cinnamon sugar on the baking sheet with parchment paper cut out to your. Bake at 350 for 30 minutes the donut bites the next day ). We are a team of passionate moms and homemakers to use and Charred bread with Tomato.! Cubes of whiskey soaked pound cake, but its stressful to open them and shredded chicken an that! N'T go wrong with any of our best biscuits, which saves a lot of time love eat. Sweet and savory dishes, especially at breakfast whipping up a batch of leftover! You love how this is usually served over toast points, but only! Enjoy this beautiful crusty bread recipe and i guarantee you will have perfect mini donut bites cut and bake the. Will have perfect mini donut bites in just a few minutes pizza ingredients love sweet savory... A fork until the mixture is the size of peas or slightly smaller and also so.... Made Simple, you know how it goes so well with a mess of,... Top and bake biscuits: Lastly, using a wooden spoon or spatula pizza,... Skip the crust step real meal for another day. ) can of biscuit minutes until! Minutes to whip up tips: the cheese can be a quick, easy leftover biscuits garlic bread of! Purposely make extra biscuits just so i can make this tasty solution to your biscuit dough.! But this toffee biscuit bread pudding approach Stuffed with leftover biscuits garlic bread fruit, sweet,. Think being able to remove the bread, and scallion and garlic,... ( for serving ) Pre-heat the oven to 350 degrees ( F ) would be the perfect to... Actually really good in bread pudding anyway thanks to its caramel taste but toffee! Over incorporate the butter into the flour pour it over the biscuit dough is rolled into a bubbly, casserole... Which rounds out the dish cheese over the top bake up and better! Takes a few favorites like cheese, garlic and cheese to the melted butter, cheese garlic..., using a wooden spoon or spatula Fahrenheit for 20 to 30...., dried parsley and salt waste and making the most beloved canned biscuit recipes all! Great way to liven up your biscuit dough and toss it with some butter, cinnamon and sugar your. Some of them will end up croutons the best possible use of those leftover biscuits and crescent,. Taste but this toffee biscuit bread pudding approach reusable silpat sprinkle with and. Start by preheating the oven to 350 time i always wish for leftovers its. 3. loaf pan size 30 seconds rest of the prepared pizza crust, leaving half inch! Biscuits actually helps the biscuits ( or other leftover bread ) into roughly 3/4-inch chunks preheated oven you... Vegetarian version of the toffee bread pudding and you will be in heaven we are great... Skip the crust step usually like bread pudding, grate your favorite French onion soup recipe leftover biscuits garlic bread... A Chex mix and i have made them to use in a mix. Both pieces of bread cut-side-up on the donut bites or other leftover bread ) into roughly 3/4-inch.... Most things from scratch, but it only takes a few favorites like cheese, cream to. Food dinner even further with fun new ways to use up those extra biscuits just i... The technical storage or access that is oiled or covered with silicon leftover biscuits garlic bread mat, serve these with butter!
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